Gullon gluten free, wheat free, nut free, egg free, lactose free crackers. A tasty free-from cracker, melty in the mouth with a crunchy snap. These are not sugar free, but are suitable for celiacs, as they are from certain allergens. Pack contains approximately 40 biscuits 5g each.
INGREDIENTS: Corn starch, corn flour, vegetable oil (high oleic sunflower), glucose and fructose corn syrup, potato starch, rice starch, sugar, salt, raising agents (sodium and ammonium bicarbonate), emulsifier (soya lecithin).
NUTRITIONAL INFORMATION: Per 100g
Energy value: 1912 kJ /454 kcal
Fats: 14 g
of which Saturated: 1,5 g
Mono-unsaturated: 11 g
Polyunsaturated: 1,5 g
Carbohydrates: 79 g
of which Sugars: 6,0 g
Fibre: 2,7 g
Protein: 1,7 g
Salt: 2,4 g
Excessive consumption may produce a laxative effect.