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DESCRIPTION:Justine's Keto Friendly Raspberry White Choc Protein Cookie 64g. Freshly baked, keto-friendly, guilt-free, yet a smart snacking solution. Soft baked cookie with hints of summer flavours and creamy white choc pieces to enhance the raspberry flavour. This cookie has low carbs just 2.3g per serve!, high in protein delivering 17.7g of protein per 64g cookie. This cookie will keep you fuller for longer, making it the perfect on-the-go alternative. These are best served heated with cream or custard - sugar free of course. Or washed down with a nice cuppa.
- wheat free
- high in fibre and calcium
- no added sugar!
Long shelf life for the essential pantry item. Proudly made in NZ
INGREDIENTS: Justine’s Protein blend (49%), calcium caseinate (milk), almonds, egg, no added sugar-white compound chips (10%) erythritol, palm oil, contains emulsifier (sorbitan tristearate), soy protein isolate, milk solids, soy lecithin, natural flavour, erythritol, vegetable oil spread (palm oils & fats, water, salt, soy lecithin, mono- and di-glycerides of fatty acids, natural flavour, acidity regulator (citric acid), natural colour (carotene), antioxidant (mixed tocopherols concentrate), polydextrose, vegetable glycerol, soy lecithin, baking powder (contains raising agents, (sodium acid pyrophosphate, sodium bicarbonate)), natural raspberry flavour, sea salt.
Contains Egg, Milk, Soybean, Tree Nuts. May contain traces of Peanuts and Hazelnuts.
|Nutrition||Per 100g||Per Cookie (64g)|
|- of which saturates||8.4g||5.4g|
|- of which sugars||1.9g||1.2g|
|- of which maltitol||14.4g||9.2g|
|- of which glycerol||9.2g||5.9g|
|- of which polydextrose||9.8g||6.3g|
|Calcium||364mg||233mg (29% RI)|
Please Note: Nutritional facts and ingredients may vary slightly between flavours.