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DESCRIPTION: Heart Cafe low carb wheat free rigatoni pasta. Delicious pasta 100% natural, wheat free, and low carbohydrates. Helps you to reduce your carb intake for a healthier lifestyle. The perfect substitute for full carb pasta. High in fibre to fill the stomach up faster and keep it satisfied longer. Quick cook too! So no waiting around longer than necessary to make that perfect meal.
- Low carb
- Low calorie
- Wheat Free
Also available wheat free rigatoni 1kg packs, as well as penne and fusilli pastas made with wheat available in 500g and 1kg packs as well as Orzo rice substitute. See more info
Paleo pasta flour (resistant tapioca starch), flour of oily seeds (coconut flour, almond flour(Nut)), dietary fibre, (water soluble and insoluble) whole egg powder(Egg), apple flour, egg white powder(Egg), salt(1.3%), whole egg(Egg), water.
Typical value/100g uncooked product
of which saturates 0.09g
of which sugars 4.6g
100g cooked pasta contains carbohydrate: 5.5g.
Allergens: Nut, Egg
Cooking Instruction: Very quick cooking time therefore, do not leave unattended during cooking. Cook the pasta until you get the preferred softness Otherwise, put the pasta into boiling water (5 times as much water than pasta) and cook for 6-10 minutes keep carefully stirring until soft, or after reboiling cook for 2 minutes. Remove it from hob and cover it with a lid until swell and soft.
Storage: Store in a dry cool place under 23C. Protect from light.
Distributed by: Perfect Body & Heart Café Ltd, 84 Ealing Village, London, W5 2EA